The location of Trentham Estate today was once part of a large sheep station called “Trentham Cliffs”. It was settled in the 1930’s by the Chanter Family. After the war in 1948-49 the riverfront areas were developed into horticulture properties.

 The Murphy Family migrated to Australia from Ireland in 1909 and were one of the first settlers to establish vineyards at Merbein, 15 kilometres west of Mildura. The family moved to Trentham Cliffs in 1960 and re–developed one of the properties.

Jack and Moya Murphy established their farm, which included plantings such as citrus, vegetables and grapes for fortified wines, and then later re-planted to specialize in varietal grapes.

The vines flourished in the rich red loam over limestone soils, nurtured by water from the Murray River. The first vintage was produced in 1984, using only 6 tonnes of grapes.

Jack Murphy instilled his knowledge of viticulture to his sons Anthony and Patrick, who established Trentham Estate in 1988.

Today the Estate is a well recognised establishment, growing and producing highly commended wines. As well as the Family members involved in the business, namely Anthony and Nola Murphy and Patrick Murphy, the Estate employs a further fifteen dedicated and skilled full time staff for the vineyard, winemaking, marketing, restaurant and administration.

The Murphy Vineyards now comprises of 60 ha under vine of various age, with the oldest being planted in 1952, and the winemaking facility has expanded from its first crush, to some 2,000 tonnes of premium varietal fruit.

The Estate has continued to produce more vintages of high quality; proving Trentham Estate’s label, an award winner. Future directions will see Trentham Estate move into the future with a strong position in the Domestic
and International wine market

The Murphy Vineyards are managed by Patrick Murphy, Trentham Estate' s Viticulturist and Executive Director.

Pat completed Senior at St Patrick' s College and with a long history of farming in his veins, continued his education at Yanco Agricultural College.

Upon completion, Patrick received a certificate in Farm Management, and he returned to apply his knowledge of viticulture to the vines of Murphy Vineyards.

Today the vineyards comprise of 60 hectares of various grape varieties. White varieties planted include Chardonnay, Canada Muscat, Brown Muscat, Sauvignon Blanc, Taminga, Semillon, Pinot Grigio and Viognier, with Albarino and Vermentino recently planted.

Red varieties consist of Merlot, Cabernet Sauvignon, Ruby Cabernet, Shiraz, Pinot Noir, Tannat, Nebbiolo and Petit Verdot.

Anthony and Pat truly believe that good wines are made in the vineyard, and are continually striving to source the best quality fruit they can. Harvest generally begins at the end of January / beginning of February, and runs until April.

Grapes for sparkling wines as usually harvested first, with the Taminga picked as late as May.

Most varieties are harvested in the cool of the night, and then immediately transferred to the winery for crushing. 

2006 Shiraz Cabernet Lantana

£ 6.98

Full-bodied and rich red from the Trentham Estate in New South Wales. Learn More

• Add to Compare

2006 Murphy's Shiraz

£ 7.78

Almost unbelievably smooth and drinkable spicy red. An absolute gem. Learn More

• Add to Compare

2005 Pinot Noir Trentham

£ 10.11

Rich and ripe yet still retaining that lovely green stalkiness that makes red Burgundy so sought after. Learn More

• Add to Compare

2008 Semillon Chardonnay Lantana

£ 6.98

This has become a classic blend of varieties and the Trentham Estate have created a really lovely version being dryish and fairly full-bodied. Learn More

• Add to Compare

2007 Murphys Chardonnay

£ 7.78

Rich and full bodied with clear oak influence. An in-your-face style of Aussie white. Learn More

• Add to Compare

2005 Half Noble Taminga Trentham

£ 8.59

Sweet and rich dessert wine with good acidity balance. Learn More

• Add to Compare

2005 Viognier Trentham

£ 11.78

Always winning awards, this one! A lovely, soft and utterly thrilling interpretation of this terrific variety. Learn More

• Add to Compare